Product Overview
The AGA R7 210 features three ovens for roasting, baking and simmering and offers two hotplates which can be switched on and off independently of the ovens, and each other, and heat up in 10 to 12 minutes.This model offers an additional AGA module and hot cupboard, providing an additional integral grill, fan oven, warming oven and two slow cooking ovens. This model also features a 4-burner gas hob and the choice of either a single-zone induction hob or a warming plate.The cast-iron ovens also feature an Altrashell™ coating, which seals the cast-iron and makes them easier to clean. For further ease, the inner door liners can be removed and placed in a dishwasher.
Insulated Covers
The distinctive hallmark of the AGA, the highly polished stainless steel insulated covers are brought down over the hotplates to contain the heat when on and protect the hotplate when off. Individually assembled by hand.
Enamel Top
The enamel top surrounds the hotplates. It will become warm when your hotplates are in use. Although it is not a cooking surface it may be used to keep foods warm, melting butter, and dehydrating leafy herbs.
Boiling Plate
The hottest of the two hotplates - use for boiling, grilling, stir-frying, making toast and anything requiring very high heat. With electric elements embedded into the cast iron, this plate heats up in 12 minutes from cold.
Simmering Plate
As with the Boiling Plate, this hot plate offers constant heat throughout the cast iron in under 10 minutes. Large enough to hold three sauce pans and perfect for making pancakes, eggs or quesadillas directly on the griddle-like surface.
Control Panel
The AGA R7 and AGA eR7 100 ranges feature a discreetly housed control panel for all oven operations.
The AGA R7 : Always-On, Always-Ready
The three R7 ovens are always-on and operate together. Simply pick from one of the 4 mode settings and allow the ovens to reach the desired temperature.
The AGA eR7 : The Ultimate in Oven Flexibility
The eR7 ovens were designed to be turned on and off as needed. The roasting oven has five pre-set cooking settings, which provide the flexibility to vary the oven temperature frim very hot to moderate. The oven therefore can operate as a second baking oven. The baking oven has four pre-set cooking settings, which vary the temperature of the oven from moderate to cool. This oven man also be used as a second slow cooking oven.
Roasting Oven
Can be used for broiling at the top and shallow frying at the bottom due to its zone heating. Roast, bake or grill with perfect results
Easy To Clean
A special Altrashell™ coating seals the surface of the cast iron ovens making them easier to clean.
Baking Oven
A medium heat oven perfect for cakes, cookies, lasagna and pies, not to mention roasting meat and poultry. Cook sweet and savory dishes at the same time without the fear of flavors mixing.
Slow Cook Oven
Perfect for slow cooking casseroles, one pot meals and meats as well as steaming root vegetables and making rice. Cooking slowly and gently allow foods to retain their nutrients and goodness.
New Door Liners
New cooler-touch stainless steel door liners on the roasting, baking and simmering ovens. For ease of cleaning, these new patented door liners can be removed and placed right in the dishwasher.
Proposition 65 Warning for California Residents